This safety lesson explains how to clean grease traps safely in commercial kitchens. It covers common hazards such as hot surfaces, slippery floors, exposure to harmful gases, and bacteria. The video highlights the importance of using proper PPE, ventilation, safe removal of waste, and following sanitation procedures. By working carefully and following safety protocols, workers can prevent injuries and maintain a cleaner, safer kitchen environment.
Up Next in Hospitality - General - English
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Country Club: Intoxicated Members
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Crossing the Road Safety
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Cybersecurity
Empower yourself with cyber defense skills through GotSafety's essential lesson on Cybersecurity. In this enlightening video training, you'll delve into the world of digital threats, learn to identify phishing attempts, secure sensitive data, and implement best practices to thwart cyberattacks. D...
