This safety lesson covers team rescue procedures for confined spaces in winery and vineyard settings. It explains the dangers of confined spaces, such as low oxygen, toxic gases, and limited exits. The video highlights the importance of having a trained rescue team, using proper rescue equipment, and following an emergency plan. By preparing ahead and working together, teams can respond safely and quickly during a confined space emergency.
Up Next in Ag - Farming/Vineyard - English
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Winery and Vineyard - Cultivation Safety
This safety lesson covers essential safety practices for workers involved in vineyard and winery cultivation. It includes safe use of tools and machinery, proper body mechanics during planting and pruning, and how to avoid hazards like sharp objects, repetitive strain, and exposure to chemicals o...
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Winery and Vineyard: Employee Transpo...
This safety lesson explains how to transport winery and vineyard workers safely to and from job sites. It covers using seat belts, avoiding overcrowding, inspecting vehicles, and driving carefully on rural roads and uneven terrain. The video highlights the importance of qualified drivers, proper ...
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Winery and Vineyard: Farm Equipment S...
This safety lesson covers how to safely operate farm equipment in wineries and vineyards. It explains common hazards like rollovers, pinch points, moving parts, and poor visibility. The video highlights the importance of pre-use inspections, using protective gear, and following all safety instruc...
